Mind the gap-deficits in our knowledge of aspects impacting the bioavailability of phytochemicals and their metabolites-a position paper focusing on carotenoids and polyphenols
Authors :
T. Bohn, G. J. McDougall, A. Alegría, M. Alminger, E. Arrigoni, A. M. Aura, C. Brito, A. Cilla, S. N. El, S. Karakaya, M. C. Martínez-Cuesta, and C. N. Santos
Reference :
Molecular Nutrition & Food Research, vol. 59, no. 7, pp. 1307-1323, 2015
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